I have a question about culinary school and how much they're charging me.?

Question:

I'm planning on attending the Scottsdale Culinary Institute, I went and spoke with an advisor and the cost to do the Pasty and Baking program is about 40,000.00 and you get two years and an associate degree.

Is that really worth it? I'm really skeptical about putting that much money into something I'm not sure I need that much, I can't really find any other schools around Arizona that give an education like the Le Cordon Blu program does.

Any advice would be greatly appreciated! Thanks!

you should go to CIA in new york. thats the place to be

cia is roughly 40,00 per year. and you still have 4 years. so i think that if you want to go to scottsdale. go there. Another place to look is in the chicago area. there's 4 or 5 pretty good ones.

I have a question about culinary school and how much they're charging me.?

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