Pastry Chef/ Baker/ Cake Decorator?


Question:
Are any of you a baker or cake decorator?

I am interested in this field, but have no idea on the details. What are the general hours, what is the general pay for this like of work?

Do you work weekends, holidays, nights, mornings?

Do you work in a bakery, supermarket, or...etc? What is better? Please give me some info that will enable me to make an educated decision.

What classes are required?

Answer:
I work at a university as their baker.
My hours are 8pm -4 am Sun through Thursday
I work weekends as needed - it's overtime.
I make about $480 per week and I have decent health insurance
Classes- I have always enjoyed baking, and my company sent me to a week long class last year, and I will attend another class for cake decorating this fall.
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