Question:
i know i posted this quation but the was a spelling mistake, are the different positions in pastry?
Answer:
I DON'T KNOW THE EXACT AMOUNT, BUT I HEARD THAT THEY ARE ROLLING IN THE DOUGH!!!
I am a executive chef I tell you the really good ones are Primadonnas and make between 50K-150K
Just enought dough to make a living. You get it Dough, to make a living. hahahahahahahaha!
The average salary is about $56,000. Wow! I was surprised!
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